About Truffle Kerfuffle
Truffle Kerfuffle celebrates one of the world's most luxurious ingredients - the fresh black Périgord truffle - just minutes from where they are unearthed. Manjimup produces almost 90% of Australia's black truffles.
Festival Experiences
- Truffle Hunts - Join trained dogs to find fresh truffles
- Festival Village - Taste your way through local produce
- Chef Demonstrations - World-class chefs showcase truffle cuisine
- Truffle Dinners - Multi-course dining events with top chefs
- Wine Tastings - Local wines paired with truffle dishes
- Meet the Growers - Connect with truffle farmers
World-Class Chefs
Past festivals have attracted chefs including Heston Blumenthal, Mark Best, Curtis Duffy, and Guy Grossi, all drawn by the quality of Australian truffles.
Note for 2025
Truffle Kerfuffle is taking a break in 2025 but returns bigger and better in 2026. The Manjimup Truffle and Wine Festival offers truffle experiences in June.